• Dehydrated and ground wasabi powder, ready to use, maintaining its organoleptic properties intact. • It only needs to be rehydrated with water, cold or hot, in the desired amount, to obtain fresh and aromatic wasabi. • Ingredients: horseradish 76%, mustard, non-genetically modified tapioca starch, wasabi 2%. • Allergens: mustard. • Store in a cool, dry place. • Usage: mix 5 tablespoons of wasabi powder with 3 tablespoons of water in a bowl; mix well and let stand for 1 min. • Mainly used as a condiment to accompany Sushi or Sashimi, or as an ingredient for making sauces or dips like mayowasabi. • Product dimensions: 5.6 cm wide, 5.1 cm high, 5.1 cm long.