• Greek green Blikas olives of the Chalkidiki variety, known for their large size and color ranging from bright green to pale green. • Firm, meaty, and smooth texture, with a salty and succulent flavor. • Ideal as a garnish for salads, as an appetizer, or to accompany meals and drinks. • Rich in nutrients, healthy fats, polyphenols, fiber, calcium, iron, copper, and antioxidants. • Product of Greek origin, completely natural, without preservatives, and suitable for vegetarians and vegans. • Considered a nutritional gem and a pillar of Mediterranean cuisine due to their high natural polyphenol content. • Perfect to enjoy on their own, in salads, pastas, tapenade, or as a side dish.