• High-quality Japanese noodles from certified organic production. • Practically pre-portioned (270g = 3x90g). • Ideal for soups, salads, wok dishes, and stir-fries. • Suitable for vegetarians and vegans. • No artificial colors, preservatives, or flavors. • Based on Japanese life principles and a healthier food philosophy. • Only the best organic ingredients are used. • A must-have in Japanese cuisine. • Ingredients: Wheat flour* (96%), salt (4%). *from organic origin. • Instructions for use: Cook the pasta for 10 minutes (without salt or oil) and then rinse with cold water.