Type: Dry chamomile made with Palomino Fino grapes from the Jerez-Xérès-Sherry and Manzanilla-Sanlúcar de Barrameda Denomination of Origin. Aromas: Fresh and delicate, with saline notes, almond, and light herbal touches. Flavor: Dry and light, with balanced acidity and a characteristic saline finish. Ideal for: Accompanying seafood, fish, tapas, and appetizers. Detail: Packaging damaged, but the content retains all its quality. Alcohol content: 15% Vol.